Cutlery Zwilling 2H4BZ4253 Storage rubberwood, rubberwood, Pro Knife Block Empty
Cutlery Zwilling 2H4BZ4253 Storage rubberwood, rubberwood, Pro Knife Block Empty Original price was: 44.99$.Current price is: 41.74$.
Back to products
Cutlery Zwilling 2H4BZ4255 Storage walnut, walnut, Pro Knife Block Empty
Cutlery Zwilling 2H4BZ4255 Storage walnut, walnut, Pro Knife Block Empty Original price was: 109.99$.Current price is: 67.25$.

Cutlery Zwilling 2H4BZ4254 Four Star 9-inch, Country Bread Knife

Original price was: 109.99$.Current price is: 67.15$.

10 Items sold in last 3 minutes
17 People watching this product now!
SKU: 2H4BZ4254 Category:
GUARANTEED SAFE CHECKOUT
  • VISA
  • mastercard2
  • JCB
  • kuaisuyunshu_huoche
  • 100percentsatisfaction
  • maikefei
Description

This country bread knife will cut cleanly through bread, tomatoes, or anything else that’s tough on the outside, soft on the inside, all while minimizing tearing and crumbs. Effortlessly slice through a crusty loaf of sourdough and make neat cubes of ciabatta with this long, serrated blade.

Four Star knives are made of proprietary special formula steel that has been perfected for almost 300 years. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will not stain or chip, and they retain their sharpness longer. Precision forged from a single piece of steel, the SIGMAFORGE knives have an exceptionally sturdy, balanced, and flexible blade.

  • Made from special formula high carbon stainless steel
  • SIGMAFORGE – Single piece, forged knife
  • Ice-hardened FRIODUR blade stays sharper, longer
  • Precision-honed blade and laser-controlled edge for superior sharpness
  • Ergonomic, polypropylene handle
  • 57 Rockwell Hardness = excellent edge retention
  • Dishwasher safe, handwashing recommended
  • Made in Germany

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Cutlery Zwilling 2H4BZ4254 Four Star 9-inch, Country Bread Knife”

Your email address will not be published. Required fields are marked *